Genuine Italian Pizza

Meticulously handmade with passion and heritage since 1985

Our pizzas receive their true taste from being cooked in classic wood-fired ovens.

Only the most natural ingredients sourced locally make it into our pizzas.

Received the city's top Best Pizzeria award for the past five years.

Pizza By the Numbers

15,000+

Pizzas Delivered Every Month

Distinct Pizza Flavors

97%

Happy Customers

Awards in Culinary Excellence

Established with one oven using family recipes originating from Naples.

Moved to our current premises, complementing with genuine wood-burning ovens.

Captured our initial Best Pizza in the Area honor and introduced our exclusive dough blend.

Marked our 30-year anniversary with the launch of our line of upscale specialty pizzas.

Upholding our commitment to quality, now with eco-friendly practices.

Unveil the methods our chefs employ for that ideal balance of chewy and crisp crust.

Learn More

Dive into this year's top picks for the most loved and inventive pizza toppings.

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Find out the art of pairing your pizza feast with the ideal lemonade concoction.

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